Pork Pie Pre-Order Information

 

PORK PIES

Orders now been taken for Pork Pies over the Christmas period. Any pie requirements to be placed by Friday 25th November for deliveries between Thursday 15th December – Friday 23rd December.

Ask your sales contact for an order form.

Buffet Pork Pies 30x56g
£17.65

Mini sized traditional British cold eating pork pie consisting of seasoned chopped pork centre cased in savoury gelatine and sealed in a hot crust pastry.

Pork Pies ‘Hand Raised’ Small 20x165g
£28.75 – £1.44 each
(Available wrapped + £2.00 case)

A cold eating pork pie. Seasoned meat encased in a pastry filling, hand made, baked free standing, with gelatine.

Large Pork Pies ‘Hand Raised’ 10x454g
£30.20 – £3.02 each
(Available Wrapped + £1.00 case)

A cold eating pork pie. Seasoned meat encased in a pastry filling, hand made, baked free standing, with gelatine.

TCM Medium 13oz Lattice Topped Pork Pies 12x368g
£21.72 – £1.81 each

Traditional British cold eating pork pie consisting of seasoned chopped pork centre cased in savoury gelatine and sealed in a lattice topped hot crust pastry.

TCM 1lb Flat Top 12x454g
£25.32 – £2.11 each

Traditional British cold eating meat pie, consisting of seasoned chopped pork encased in savoury gelatine and sealed within a hot water pastry crust.

TCM 1lb Hand Raised 10x454g
£21.60 – £2.16 each

Traditional British cold eating meat pie, consisting of seasoned chopped pork encased in savoury gelatine and sealed within a hand finished hot water pastry crust.

TCM 1lb Pork Pie ‘with egg’ 6x454g
£12.96 – £2.16 each

Traditional British cold eating pork pie consisting of seasoned chopped pork and a boiled egg cased in savoury gelatine and sealed in a hot crust pastry.

TCM 2lb Lattice Topped Pork Pies 5x908g
£25.00 – £5.00 each

Traditional British cold eating meat pie, consisting of seasoned chopped pork encased in savoury gelatine and sealed within a lattice topped hot water pastry crust.

Ascot Pork Pie ‘no egg’ 6lb
£13.20

Traditional British cold eating pork pie consisting of seasoned chopped pork centre cased in savoury gelatine and sealed in a hot crust pastry.

Gala Pork Pie ‘with egg’ 6lb
£13.20

Traditional British cold eating pork pie consisting of seasoned chopped pork surrounding a boiled egg centre. Cased in savoury gelatine and sealed in a hot crust pastry.

Ploughmans Pie 4lb
£15.95

Traditional British cold eating meat pie, consisting of seasoned chopped pork mixed with Branston pickle and chunky slices of red Leicester cheese, encased in savoury gelatine, sealed within a hot water pastry crust.