June Newsletter

Salt & Chilli Crispy Shredded Chicken
5 x 1kg
Fully cooked tender Chicken Breast Strips
coated in a light crispy salt & chilli batter.

Introductory price £30.00 
List £33.00

Crispy Shredded Chicken
5 x 1kg
Tender Chicken Breast Strips coated in a light
golden crispy batter.

Introductory price £30.00
List £33.00

‘Cake’ Ultimate Teaser
15 portion
A shortbread base topped with luxury caramel
and heaps of milk chocolate malt balls.
A real eye catching product!

£8.25 – Only 55p portion

May Newsletter

New Improved
Smoked Salmon & Cream Cheese 1kg
Strips of Smoked Salmon in a blend of Cream Cheese and Mayonnaise with a touch of Lemon Juice

Introductory price £1.00 off

Vegan Pastry Range
The number of people choosing to go meat free or vegan has grown significantly. Why not try our new vegan range..
Meat Free ‘Mushroom based’ Savouries encased in Puff Pastry 
Vegan Sausage Rolls 6″ (40x140g)  

Launch Price £15.90, saving £1.00 per box

Vegan Savoury Bake (30x185g) 

Launch Price £15.60, £1.00 off this month

Seriously Delicious Artisan Cakes

All pre cut 12 portion
£2.00 off throughout May

Choccy Treat Cake 

Triple Chocolate Cake with chocolate ganache icing, topped with Rolos and  Maltesers


Raspberry, Coconut, Rose Bundt 

Coconut Bundt Cake topped with raspberry icing, pistachios, freeze dried raspberries and edible rose petals


Vegan & Gluten Free Banana, Pecan & Toffee Bundt 

Drizzled with Vegan Gluten Free toffee sauce topped with caramelised chopped pecans


Vegan Chocolate & Raspberry Cake 

Sticky and rich chocolate cake layered with Vegan chocolate frosting topped with freeze dried raspberries and dusted with raspberry powder


Gluten Free Raspberry Almond Frangipane Tart 

Sweet pastry filled with almond sponge and packed with fresh raspberries topped with apricot glaze 


April Newsletter

New Onion Bhajis Fillers 1kg
Onion Bhaji in Sweet Chilli Sauce
Chopped Traditional Onion Bhaji in a Sweet Chilli Sauce

Onion Bhaji Yogurt and Mint
Chopped Traditional Onion Bhaji flavoured in a Mint and Paprika Sauce and blended with a Yogannaise dressing.

Launch Price £6.45
Usual List price £7.45

‘Cake’ Easter Milk Caramel Slice 15 portion
Biscuit base layered with caramel, topped with a milk chocolate flavoured coating and a decorative mini egg.

£7.65 / 51p per portion

February Newsletter

Uncle Ben’s Katsu Curry Sauce 2 x 2.23kg
An aromatic mild curry sauce with coconut, red pepper,
carrots and warming spices.

£11.95 Launch Price
Saving £3.00

‘Cake’ Caramel Cabanna 15 portion
Sweetened chewy coconut and cherry on a biscuit base topped with layers of luxury caramel and delicious milk chocolate.

£7.00 throughout February
Ongoing price £8.50

Shortbread Lovehearts x 15
Heart shaped Shortbread with a Raspberry Jam filled centre.
15 Individually wrapped biscuits.

60p each


January Newsletter

Chilli Con Carne 1kg
New Chilli Con Carne from Flavours (Winter Warmer)
Pulled Beef, Red Kidney Beans, Mixed Peppers and Onion in a Chilli Tomato Based Sauce
Launch Price £5.40
(ongoing £6.40)  

Mayo Lite 5 Litre
Mayo Lite ‘Now even lighter’
it’s lighter on the pocket too.
Launch £5.55
(ongoing £6.55)